Air-fried Milk with Cinnamon Sugar
Crispy on the outside and custardy on the inside, this air-fried milk dessert is a lighter twist on a beloved classic. Infused with cinnamon and lemon, then finished with sweet cinnamon sugar—pure comfort!
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Chill Time 3 hours hrs
Total Time 25 minutes mins
Course Dessert, Snack
Cuisine Chinese, Modern, Spanish
Medium Saucepan
Whisk
Mixing Bowl
Air Fryer
Baking Dish
Custard Base
- 1.2 liters Milk whole milk preferred
- 2 pieces Cinnamon Sticks
- 2 strips Lemon Rind peeled, no pith
- 4 large Eggs
- 2 large Egg Yolks
- 215 grams Caster Sugar
- 140 grams Cornflour
- 2 teaspoons Vanilla Extract
For Frying and Serving
- 120 grams Plain Flour for coating
- as needed Cinnamon Sugar to sprinkle after frying
Keyword air-fried milk, cinnamon sugar, custard bites, fried milk dessert