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Close-up of sliced Oreo Cream Cheese Cheesecake Sushi Roll topped with white chocolate drizzle and whole Oreo cookies

Oreo Cream Cheese Cheesecake Sushi Roll

A dreamy dessert roll filled with rich Oreo cream cheese and wrapped in chocolate sponge cake, topped with white chocolate drizzle and Oreo cookies. Perfect for parties and family treats!
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Prep Time 20 minutes
Cook Time 15 minutes
Chill Time 1 hour
Total Time 35 minutes
Course Dessert, Party Treat
Cuisine American
Servings 8 slices

Equipment

  • Oven
  • 10x15-inch jelly roll pan
  • Mixing Bowl
  • Electric Mixer
  • Plastic Wrap
  • Parchment Paper
  • Kitchen Towel
  • Serrated Knife

Ingredients
  

Cake

  • 1 box Chocolate Cake Mix or homemade
  • 3 Large Eggs
  • 0.5 cup Vegetable Oil
  • 1 cup Water
  • 1 teaspoon Vanilla Extract
  • Powdered Sugar for dusting towel

Filling

  • 8 oz Cream Cheese softened
  • 0.25 cup Unsalted Butter softened
  • 0.5 cup Powdered Sugar
  • 1 teaspoon Vanilla Extract
  • 0.5 cup Crushed Oreo Cookies 6–8 cookies

Toppings

  • 0.25 cup White Chocolate melted
  • 4-6 Whole Oreo Cookies for decoration
  • Extra Crushed Oreo Cookies for garnish
Keyword cheesecake roll, chocolate cake roll, dessert sushi, oreo cheesecake sushi roll, oreo cream cheese