Stuffed Mashed Potato Nests
Golden, crispy mashed potato nests filled with savory toppings like scrambled eggs, spinach, cheese, and seasoned ground turkey. Perfect for brunch, lunch, or a cozy dinner!
Prep Time 20 minutes mins
Cook Time 25 minutes mins
Total Time 45 minutes mins
Course Brunch, Main, Snack
Cuisine American
Large Pot
Potato Masher
Mixing Bowl
Muffin tin
Skillet
Oven
Potato Nests
- 4 large Russet potatoes peeled and chopped
- 1 Egg beaten
- 0.5 cup Shredded cheddar or mozzarella cheese optional
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper freshly ground
- 2 tablespoons All-purpose flour or breadcrumbs used to bind the potato mixture
- Baking spray or oil for greasing muffin tin or frying nests
Fillings
- 1 cup Cooked ground turkey seasoned with salt, pepper, and garlic powder
- 3 Eggs scrambled
- 1 cup Sautéed spinach and mushrooms with olive oil and garlic
- 0.5 cup Shredded cheddar cheese
- 0.25 cup Sour cream optional, for topping
- 2 tablespoons Chopped chives for garnish
Keyword brunch ideas, easy potato recipe, gluten-free option, mashed potato nests, potato nests, stuffed mashed